Gluten Free Zesty Chicken and potato Soup for crockpot

I love the meals you can throw in a pot or crockpot, leave and go do other things. No one has time to be standing at the stove all day. 

My girls loved this! It was a tad on the spicy side for my kids without the chiles, I believe we added too much seasoning. It made a TON and was great leftover also! Also didnt break the bank to make :)

3-4 split chicken breasts (free-range organic, if possible), rinsed, patted dry

8 cloves fresh garlic, chopped

Sea salt and freshly ground pepper, to taste

2 heaping cups thinly shredded cabbage (we used a whole head)

1 green bell pepper 

1 red pepper

1 yellow summer squash 

2 zucchini squash 

6 to 8 baby Yukon Gold potatoes, cut up

1 4-oz. can chopped green chiles- mild or hot, to taste ( I didn't use)

 1-2 teaspoon each of: dried basil, oregano and parsley

1 14-oz. can Muir Glen organic diced tomatoes

2-3 or more cups of organic chicken broth
Cook 4-6 hours on low